Jimmy's Smokehouse & Pizza Joint Menu

Keeping it simple and satisfying with a generous layer of melted mozzarella atop our signature tomato sauce. Baked on our hand-crafted, slow-fermented sourdough crust, it’s golden, gooey, and timeless. With every bite, you'll taste the perfect balance of rich cheese, tangy sauce, and that crave-worthy, chewy-crisp crust. A true classic done right.

A timeless favorite, rich tangy red sauce topped with a generous layer of melted mozzarella and crispy, perfectly seasoned pepperoni. Each bite is packed with savory, bold flavors and a satisfying crunch from the pepperoni. All of this is served on our hand-crafted, slow-fermented sourdough crust, offering a light, airy texture with a subtle tang. The perfect choice for anyone craving a classic, no-fuss pizza.

Rich, creamy, and full of flavor, our Chicken Alfredo pizza starts with a smooth Alfredo sauce base, layered with melted mozzarella and tender grilled chicken. Each bite is comforting and satisfying, with a perfect balance of cheesy goodness and savory depth. Served on our hand-crafted, slow-fermented sourdough crust, this pizza offers a light, airy texture with a touch of tang to complement the creamy richness. A delicious twist on a classic pasta favorite—now in pizza form.

A perfect balance of bold and savory flavors, our Classic Supreme pizza begins with a rich, tangy red sauce, topped with a blend of gooey mozzarella and the finest pepperoni and zesty sausage. Fresh green peppers, vibrant red onions, earthy mushrooms, and briny black olives add layers of color and flavor to every bite. All of this is served on our hand-crafted, slow-fermented sourdough crust, offering a perfect balance of light, airy texture with a subtle tang. This is the pizza for those who love a classic, satisfying combination with a gourmet twist.

A carnivore's dream come true! Our signature red sauce is generously layered with melted mozzarella, then topped with an all-star lineup of savory pepperoni, smoky ham, zesty sausage, seasoned ground beef, and crispy bacon. Each bite is packed with bold, meaty flavors that will leave you craving more. What makes it even better? It's all served on our hand-crafted, slow-fermented sourdough crust, giving each slice a light, airy texture with a perfect tangy finish. A satisfying, smoky, and bold pizza that’s as delicious as it is unforgettable.

Sweet and savory collide, featuring a rich red sauce topped with melted mozzarella, savory ham, and crispy bacon for a hearty, satisfying base. The juicy, caramelized pineapple adds a burst of sweetness, perfectly balancing the smoky flavors. Fresh red onions lend a subtle sharpness, creating a pizza that's both irresistible and uniquely flavorful. All of this is layered on our hand-crafted, slow-fermented sourdough crust, offering a light, airy texture with a hint of tang. A tropical getaway for your taste buds!

The Chicken Bacon Ranch pizza features tender grilled chicken and crispy bacon atop a bed of melted mozzarella. Finished with a creamy ranch drizzle, every bite is rich, savory, and irresistibly satisfying. Served on our hand-crafted, slow-fermented sourdough crust, this pizza delivers a perfect balance of flavor and texture—cheesy, smoky, and just the right touch of tang. A fan favorite for good reason.

The Greek Pizza features tender grilled chicken, briny Kalamata olives, roasted red peppers, red onions, juicy tomatoes, and tangy feta, all layered over melted mozzarella. Baked on our hand-crafted, slow-fermented sourdough crust, this pizza delivers bold Mediterranean flavor in every bite. Served with a side of cool, creamy tzatziki sauce for the perfect finishing touch—fresh, savory, and endlessly satisfying.

Fresh, vibrant, and full of flavor, featuring a rich red sauce as the perfect base for an abundance of farm-fresh toppings. Crisp, fresh spinach, earthy mushrooms, juicy tomatoes, roasted red peppers, and briny black olives come together in perfect harmony, while sweet red onions add a touch of sweetness and crunch. All of this is baked to perfection on our hand-crafted, slow-fermented sourdough crust, giving it a light, airy texture with a delightful tang that complements the fresh veggies. A truly satisfying, veggie-packed pizza that's as delicious as it is wholesome.

A twist on the classic, this pizza features a rich garlic butter base, creating a savory and aromatic foundation. Topped with fresh, juicy tomatoes, creamy mozzarella, and fragrant basil, each bite offers a perfect balance of fresh flavors and smooth, melted cheese. All of this is served on our hand-crafted, slow-fermented sourdough crust, giving you a light, airy texture with just the right hint of tang. Simple, yet unforgettable.

A smoky and savory delight, the BBQ Smoked Chicken pizza is topped with our signature barbecue sauce, adding a rich, tangy base. Tender smoked chicken is layered generously, paired with sweet, caramelized red onions that provide a perfect balance of flavors. The melted mozzarella brings it all together for a satisfying, cheesy finish. All of this is served on our hand-crafted, slow-fermented sourdough crust, offering a light, airy texture with just the right amount of tang. A bold, smoky pizza that hits all the right notes.

Tender grilled chicken, sautéed spinach, earthy mushrooms, and red onions over a creamy white sauce, all topped with melted mozzarella and finished with shaved Parmesan. Baked on our hand-crafted, slow-fermented sourdough crust, it’s rich, savory, and perfectly balanced. A comforting, flavor-packed twist on a classic Italian favorite.

Bold and smoky with a touch of sweetness, this pizza begins with our unique blackberry chipotle sauce, offering a perfect balance of tangy, smoky, and slightly sweet flavors. Tender pulled pork is piled high, joined by crispy bacon for an extra layer of savory richness. Caramelized onions add a deep, mellow sweetness, while smoked gouda melts beautifully over the top, bringing a creamy, smoky finish to each bite. All of this is served on our hand-crafted, slow-fermented sourdough crust, offering a light, airy texture with a hint of tang. A pizza packed with bold flavors and unforgettable combinations.

A fiery, smoky sensation, this pizza features our special brimstone sauce base that packs just the right amount of heat. Tender smoked chicken is layered with melted cheese, while sweet red onions add a subtle crunch and depth of flavor. Finished with a cooling drizzle of creamy ranch, this pizza perfectly balances spicy, smoky, and savory notes. All of this is served on our hand-crafted, slow-fermented sourdough crust, giving it a light, airy texture with a satisfying tang. A must-try for those who love a little kick with their pizza.

Bringing the heat with layers of zesty pepperoni and savory salami atop our rich red sauce, all finished with a sprinkle of crushed red pepper for an extra kick. Melted mozzarella ties it all together, while a drizzle of our house-made hot honey adds a fiery-sweet finish that hits all the right notes. Served on our hand-crafted, slow-fermented sourdough crust, it’s a perfect balance of spicy, sweet, and satisfyingly bold.

Savory smoked ham and tender pulled pork with melted Swiss cheese and crisp pickle chips for a bold, tangy twist. Drizzled with our house-made dijonnaise, this pie brings all the flavors of a classic Cuban sandwich to life. Served on our hand-crafted, slow-fermented sourdough crust, it’s smoky, sharp, and unmistakably craveable—a flavor-packed tribute to a deli favorite.

A rich and savory indulgence, with a garlic butter base. Melted mozzarella and creamy ricotta are generously layered, creating a smooth, cheesy contrast that’s both light and indulgent. Fresh, juicy tomatoes are scattered throughout, adding a burst of freshness and color with every bite. All of this comes together on our hand-crafted, slow-fermented sourdough crust, providing the perfect balance of airy texture and tang to complement the rich, garlicky goodness. A perfect choice for garlic lovers and cheese enthusiasts alike.

Hearty, bold, and built to satisfy, The Bigfoot is a meat lover’s masterpiece. It starts with a rich red sauce base, layered with gooey mozzarella and creamy dollops of ricotta. Topped with spicy pepperoni, savory Italian sausage, and tender meatballs, this pizza delivers serious flavor in every bite. All of it comes together on our hand-crafted, slow-fermented sourdough crust—light, airy, and perfectly crisp. The Glades isn’t just a pizza, it’s a full-flavored journey through the heart of classic Italian-American comfort.

A golden-baked calzone filled with creamy ricotta cheese, wrapped in our house-made dough. Served with your choice of red or white sauce on the side.

A bold twist on a timeless favorite—this calzone is stuffed with rich, tangy red sauce, melted mozzarella, and crispy, perfectly seasoned pepperoni. Baked inside our hand-crafted, slow-fermented sourdough crust, it offers a warm, golden exterior with a light, airy texture and subtle tang. Each bite is packed with savory flavor and a satisfying crunch from the pepperoni. Served with your choice of red or white dipping sauce on the side.

A rich, comforting blend of tender grilled chicken, creamy ricotta, and melted mozzarella, all folded into our hand-crafted, slow-fermented sourdough crust. Baked until golden with a light, airy texture and a hint of tang. Served with your choice of Alfredo or marinara sauce on the side for dipping. A savory twist on a classic pasta favorite—reimagined as a hearty, satisfying calzone.

A hearty blend of bold, savory flavors—this calzone is stuffed with creamy ricotta, gooey mozzarella, pepperoni, zesty sausage, and a medley of fresh veggies: green peppers, red onions, mushrooms, and black olives. Wrapped in our hand-crafted, slow-fermented sourdough crust and baked to golden perfection, it offers a light, airy texture with a subtle tang. Served with your choice of red or white sauce on the side

A carnivore’s dream folded into a golden-baked calzone—packed with creamy ricotta, melted mozzarella, and a bold mix of savory pepperoni, smoky ham, zesty sausage, seasoned ground beef, and crispy bacon. All wrapped in our hand-crafted, slow-fermented sourdough crust, offering a light, airy texture with a subtle tang. Served with your choice of red or white sauce on the side.

Where sweet meets savory in the best way—this calzone is filled with creamy ricotta, melted mozzarella, savory ham, crispy bacon, juicy caramelized pineapple, and fresh red onions. All wrapped in our hand-crafted, slow-fermented sourdough crust, baked to golden perfection with a light, airy texture and subtle tang. Served with your choice of red or white sauce on the side.

A fan favorite, reimagined—this calzone is packed with tender grilled chicken, crispy bacon, creamy ricotta, and melted mozzarella, all folded into our hand-crafted, slow-fermented sourdough crust. Baked to golden perfection with a light, airy texture and a subtle tang. Served with creamy ranch on the side for dipping. Cheesy, smoky, and irresistibly satisfying—comfort food at its best.

A Mediterranean feast folded inside our hand-crafted, slow-fermented sourdough crust—filled with tender grilled chicken, creamy ricotta, melted mozzarella, briny Kalamata olives, roasted red peppers, red onions, juicy tomatoes, and tangy feta. Baked to golden perfection with a light, airy texture and subtle tang. Served with a side of cool, creamy tzatziki sauce for dipping.

Fresh, vibrant, and packed with veggie—this calzone is filled with creamy ricotta, crisp spinach, earthy mushrooms, juicy tomatoes, roasted red peppers, briny black olives, and sweet red onions. Wrapped in our hand-crafted, slow-fermented sourdough crust, baked golden with a light, airy texture and subtle tang. Served with your choice of red or white sauce on the side.

A simple yet flavorful classic—filled with creamy ricotta, fresh mozzarella, and roasted tomatoes, all wrapped in our hand-crafted, slow-fermented sourdough crust. Baked to a golden finish with a light, airy texture and a touch of tang. Served with your choice of red or white sauce on the side.

A smoky, savory delight folded into our hand-crafted, slow-fermented sourdough crust—filled with tender smoked chicken, creamy ricotta, melted mozzarella, sweet caramelized red onions, and a generous drizzle of tangy barbecue sauce. Baked to golden perfection with a light, airy texture and subtle tang. Served with your choice of BBQ sauce on the side for dipping.

Tender grilled chicken, sautéed spinach, earthy mushrooms, and red onions folded with creamy ricotta and melted mozzarella inside our hand-crafted, slow-fermented sourdough crust. Baked golden with a light, airy texture and subtle tang, then finished with shaved Parmesan. Served with your choice of red or white sauce on the side.

Bold and smoky with a hint of sweetness—this calzone is filled with tender pulled pork, creamy ricotta, caramelized onions, and melted smoked gouda, all folded inside our hand-crafted, slow-fermented sourdough crust. Baked golden with a light, airy texture and subtle tang. Served with our Blackberry Chipotle sauce on the side.

A fiery, smoky sensation wrapped in our hand-crafted, slow-fermented sourdough crust—filled with tender smoked chicken, creamy ricotta, melted mozzarella, and sweet red onions. Infused with our signature brimstone sauce for just the right amount of heat, then baked to golden perfection with a light, airy texture and subtle tang. Served with creamy ranch on the side for dipping. Perfectly balanced spicy, smoky, and savory flavors for those who crave a little kick.

Layers of zesty pepperoni and savory salami folded with creamy ricotta and melted mozzarella, drizzled inside and out with our house-made hot honey for the perfect fiery-sweet kick. Baked in our hand-crafted, slow-fermented sourdough crust, delivering a light, airy texture with a subtle tang. Served with your choice of red or white sauce on the side.

Savory smoked ham and tender pulled pork folded with creamy ricotta, melted Swiss cheese, and crisp pickle chips, all wrapped in our hand-crafted, slow-fermented sourdough crust. Baked to golden perfection with a light, airy texture and subtle tang. Served with our house-made dijonnaise on the side for dipping. A smoky, sharp, and crave-worthy calzone inspired by the classic Cuban sandwich.

A rich and savory indulgence filled with creamy ricotta, melted mozzarella, smoky gouda, and tangy feta, along with fresh, juicy tomatoes for a burst of flavor and color. All folded inside our hand-crafted, slow-fermented sourdough crust, baked to golden perfection with a light, airy texture and subtle tang. Served with your choice of red or white sauce on the side.

Hearty, bold, and built to satisfy—this meat lover’s masterpiece is filled with rich red sauce, gooey mozzarella, creamy ricotta, and smoky gouda, folded inside our hand-crafted, slow-fermented sourdough crust. Loaded with spicy pepperoni, savory Italian sausage, and tender meatballs, then baked to golden perfection with a light, airy texture and perfect crisp. Served with your choice of red or white sauce on the side.

Cavatappi pasta tossed in a rich tomato sauce with tender, savory meatballs, then topped with a generous layer of melted cheese and baked until bubbling and golden.

Cavatappi pasta tossed in a creamy white sauce with tender grilled chicken, sautéed spinach, and earthy mushrooms, then topped with a layer of melted cheese and baked until bubbling and golden. Rich, comforting, and packed with flavor, it’s a hearty twist on a Florentine classic.

Cavatappi pasta tossed in your choice of sauce and toppings, then generously layered with cheese and baked until perfectly golden and gooey.

Smoked Gouda mac and cheese topped with crispy boneless wings tossed in your choice of sauce then baked to gooey perfection, and finished with crunchy onion crispers and tangy bleu cheese crumbles.

Smoked Gouda mac and cheese topped with tender chopped brisket baked until golden and melty, then finished with crispy onion crispers and a drizzle of your choice of sauce.

Smoked Gouda Mac & Cheese topped with seasoned ground beef and crispy bacon, then baked until bubbling and golden. Rich, cheesy, and savory, it’s finished with a craveable blend of melty goodness and smoky flavor—comfort food taken to the next level.

Smoked Gouda mac and cheese topped with tender pulled pork and savory baked beans, baked until bubbling and golden, then finished with crispy onion crispers and a drizzle of your choice of sauce.

Smoked Gouda Mac & Cheese loaded with tender pulled pork, crispy bacon, and sweet caramelized onions, all drizzled with our bold blackberry chipotle sauce. Baked to gooey perfection and finished with a smoky-sweet kick, this dish is rich, comforting, and packed with unforgettable flavor.

Smoked Gouda mac and cheese made with our creamy, flavorful cheese sauce and cavatappi pasta, topped with a layer of cheddar jack and baked until perfectly melty and golden.

Sliced Brisket, Cheddar, Onion Crispers, Pickles & Barbecue Sauce on a Bun

Chopped Brisket, Smoked Gouda Mac & Cheese, & Barbecue Sauce on a Bun

Boneless Ribs with Caramelized Onions & Barbecue Sauce on a Bun

Pulled Pork, Coleslaw, & Barbecue Sauce on a Bun

Pulled Chicken, Coleslaw, & Barbecue Sauce on a Bun

Classic Cheeseburger

Burger topped with Pulled Pork, Cheddar, Onion Crispers, & BBQ Sauce

Burger with Bacon, Cheddar, Onion Crispers, & BBQ Sauce

Burger with Swiss & Grilled Mushrooms

Burger with Caramelized Onions, Grilled Mushrooms, & Swiss Cheese on Rye

Classic Chicken Sandwich

1/2 Rack of our slow smoked Ribs with your choice of two sides

1/2lb of Smoked Beef Brisket with your choice of two sides

1/2lb of Smoked Pulled Pork with your choice of two sides

1/2lb of Smoked Pulled Chicken with your choice of two sides

Sample Portion of our Smoked Brisket, Pulled Pork, Pulled Chicken, and Smoked Sausage with your choice of two sides

Daddy’s Favorite is a comforting plate of steamed rice and savory pinto beans, topped with tender, smoky chopped brisket. A satisfying, no-fuss dish packed with bold, home-style flavors that hit the spot every time.

Tender chunks of chicken, fresh vegetables, and a rich, creamy sauce, all nestled beneath a flaky, golden puff pastry crust. Baked to perfection, it’s a comforting, hearty classic that’s warm, satisfying, and made to share.